Wednesday, March 17, 2010

Ham, Chicken, and Turkey Sandwich

Posted by Lori:
This is a recipe from a Bible camp cookbook that I helped put together a few years ago. I have made this a few times and it's delicious and rich!

1 loaf Italian bread
1/2 pound shredded ham
1/2 pound shredded chicken
1/2 pound shredded turkey
1 bag shredded Colby-Jack cheese
1 stick butter
1/2 package Ranch dressing mix

Cut loaf of bread in half lengthwise. On the bottom half, layer the chicken, turkey, and ham. Make it as thick as you want. Sprinkle a layer of Colby-Jack cheese over the meat and place the top part of the bread on top. Melt butter and add dressing mix. Stir until mixed well. Place sandwich on baking pan. Drizzle butter mixture over sandwich and cover with foil. Bake in preheated 350 degree oven for 25 minutes.
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