Posted by Lori:
These are great snacks and appetizers for parties. They're easy to make and taste great, too.
1 (16 ounce) package Little Smokies sausages
1 pound bacon
1 cup brown sugar, or to taste
Preheat oven to 350 degrees. Cut bacon into thirds and wrap each strip around a little sausage. Place the wrapped sausages on wooden toothpicks. Arrange the toothpicks on a baking sheet and sprinkle them liberally with brown sugar. Bake until bacon is crisp and the brown sugar melted.
I still am planning to post some "roughing it" recipes from our time without electricity. It's amazing how you learn to adapt to what you have in times of need!
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ROAD TRIP FUN FROM TENNESSEE TO MICHIGAN...
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We went on a quick trip recently to meet friends in Michigan. My DH
needed to work a day in Nashville, so we drove north from there and made
some fun ...
1 month ago
1 comment:
Yum! I don't think I've ever had those!
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