Like using cake mixes, but want them to taste more like "made from scratch" cakes? Try this simple substitutions and additions! I have tried one or two of them in that past, and maybe I've even shared them with you, but in case I haven't....here they are:
Step 1: Look at the directions on the cake mix.
Step 2: Add one more egg that recipe says (or add 2 if you want it to be very rich).
Step 3: Use melted butter (real butter, not margarine) instead of oil and double the amount.
Step 4: Instead of water, use milk.
Step 5: Mix well and bake for the time recommended on the box.
Simple, but fabulous!
Pin It Now!
Christmas 2016 - I really thought this had already been published, but see that it hasn't. Even though it's really late, I want to publish it as part of my family's onlin...
5 days ago