Monday, July 11, 2011

Weight Watchers Chocolate Pumpkin Muffins

Posted by Lori:

I am looking forward to making these muffins!  A friends said they are really, really good!  So simple to make, too, which is always a plus.

Weight Watchers Chocolate Pumpkin Muffins

1 box Devil's Food cake mix
1 15 ounce can pumpkin (100% pumpkin....not pie filling)

Preheat oven to 400 degrees. Stir ingredients together in small mixing bowl.  Scoop into 12 cup greased and floured muffin pan.  Bake for about 20 minutes. (3 points each - using new point system).
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1 comment:

Wa Wa Waughs said...

This recipe is what helped me lose weight so many years ago! I think I made them every week for a while. My daughter loves them! But what I found was my favorite cake mix - you can use any - was the Duncan Hines Orange cake mix with the pumpkin. I think my recipe also called for 3/4 cup of water. SO GOOD!

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