Tuesday, May 31, 2011

Hot Roast Beef & Cheddar Sandwiches

Posted by Lori:

A few weeks ago I bought roast beef from the deli.  I had them slice it fairly thick....maybe a number "5" on the thickness scale.  Take the deli roast beef, add a slice of cheddar cheese, and place on a hamburger bun.  Wrap in aluminum foil and bake in the oven (350 degrees) for 20 minutes.  It's a quick and simple meal, but my family really liked them, and perhaps your family will, too! 

My husband and boys just ate them plain....without any sauce, but your family may want to add mayo or mustard to the sandwiches.
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