If you ever want to try out a new recipe, try it out on the HS football team! They'll be quick to let you know what they like, and these little parfaits were a hit. Parfaits are easy, but they look fancy. They are a simple way to use up cookies, brownies, cake, candies....just lots of things.
My son had made the chocolate chip cookies I had posted a week or so ago and we had some left. I chopped them up and made a creamy filling to be one of the layers. Added some Cool Whip, and the parfaits were done in a snap!
Chocolate Chip Cookie Parfaits
Crumbled chocolate chip cookies
Cool Whip
Creamy filling:
2 cans condensed milk
1 1/4 cup brown sugar
2 - 8 oz packages cream cheese
1 small box vanilla pudding
In medium bowl, with electric mixer, combine condensed milk and brown sugar until sugar dissolves. Add cream cheese and small box of vanilla pudding.
In small clear punch cups, put a layer crumbled cookies, then the cream filling, then Cool Whip. Repeat layers. Top with a larger piece of cookie.
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