Wednesday, April 11, 2012

Spiced-up Hominy

Posted by Donna via Larry:


Larry came home from drinking coffee Monday and said he needed me to buy a can of hominy because a coffee-drinking friend shared a recipe with him that was really good. Larry loves hominy--so, this was right up his alley. The man told him he had made this and taken it to a fellowship meal at his church, and that the men loved it.


Ingredients:

1 can of hominy
Salsa--at least a cup or to your liking
Larry also added some hot sauce to his.


Heat the hominy,undrained. After the hominy is hot, drain the juice off and add the salsa. He said he thought this made hominy not taste so bland.

As far as I'm concerned, most men can put picante sauce or hot sauce or salsa on anything and they'll think it's great. Pin It Now!
 
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