Wednesday, June 12, 2013

Chicken Salad


Here is a recipe for chicken salad, knowing I already have one or two others on here to choose from! If you don't like the pecans, leave them out!

CHICKEN SALAD

4 cups chicken breast chopped
1 1/2 cups sliced seedless grapes
1/2 - 3/4 cup chopped celery (to your liking)
1 tablespoon sugar
1 tablespoon Worcestershire sauce
1 tablespoon lemon juice
3/4 cup pecans
1 cup mayonnaise


Mix all ingredients and stir together and store in airtight container. Refrigerate leftovers or until ready to serve.

 

1 comment:

  1. I love pecans in everything so this sounds awesome! The worcestershire was a surprise!

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