Thursday, October 14, 2010

Frozen Cranberry Salad

Posted by Lori:
I found this recipe today on a website for a tea room.  It's one of the salads on their menu, but is also from a cookbook made up of recipes from tea rooms all over the country.  If you've ever  visited a tea room, you know that they make some of the best dishes around!  I'm looking forward to trying this salad.  I knew it was good to be part of a tea room cookbook, so decided to share it before making it.

Frozen Cranberry Salad

8oz. cream cheese, softened
1/2 c. mayonnaise
1 c. sugar
2 (12oz.) cans cranberry sauce
2 c. heavy whipping cream
1 c. powdered sugar

In a large mixing bowl, combine cream cheese, mayonnaise and
sugar using the whip attachment on mixer, until smooth. Add cranberry sauce and continue mixing until smooth. In a separate bowl, combine heavy cream and powdered sugar and whip to medium stiff peaks. Fold whipped cream mixture into individual cups and place in freezer for 1 hour, until frozen. Serve chilled.

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