Posted by Donna:
I know everyone has cooked a whole chicken in the crockpot before--I just wanted to share the recipe that we like that I "procured" some time back. The past few weeks, I have been hungry for turkey again; however, I didn't want to go to that extreme. I settled for the whole chicken. Larry likes this much better than turkey---I don't know if I like it better, but I do like it just as well.
One whole chicken, washed and patted dry inside and out ( Mine was 5 lbs.)
1/2 yellow onion,
1 stalk celery
Season the inside of the chicken with salt, pepper, and poultry seasoning. Stuff the chicken with the onion and celery stick. Rub the outside with a very small amount of basil. Place the seasoned chicken in the crockpot and cook on low for 7-8 hours. The time may vary because crockpots cook differently. This really does turn out tender. It's definitely worth the effort.
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